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Tenualosa toli (Valenciennes, 1847)
TOLI SHAD
Life   Vertebrata   Fish   Clupeidae   Tenualosa


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http://www.fishbase.org/Summary/speciesSummary.php?genusname=Tenualosa&speciesname=toli ---> http://52.67.158.155/Summary/speciesSummary.php?genusname=Tenualosa&speciesname=toli
http://52.67.158.155/Summary/speciesSummary.php?genusname=Tenualosa&speciesname=toli ---> https://fishbase.net.br/Summary/speciesSummary.php?genusname=Tenualosa&speciesname=toli
https://fishbase.net.br/Summary/speciesSummary.php?genusname=Tenualosa&speciesname=toli ---> https://fishbase.net.br/summary/Tenualosa-toli.html
Tenualosa toli, Toli shad : fisheries
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Genus + Species (e.g. Gadus morhua)

Tenualosa toli ( Valenciennes , 1847 )

Toli shad Add your observation in Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Tenualosa toli   AquaMaps   Data sources: GBIF OBIS
Upload your photos  and  videos
Pictures | Google image Image of Tenualosa toli (Toli shad) Tenualosa toli
Picture by Randall, J.E.

Classification / Names Common names | Synonyms | Catalog of Fishes( genus , species ) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Tenualosa: Latin, tenuis = thin + Latin, alausa = a fish cited by Ausonius and Latin, halec = pickle, dealing with the Greek word hals = salt; it is also the old Saxon name for shad = "alli" ; 1591 (Ref. 45335 ) .
More on author: Valenciennes .

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; freshwater; brackish; pelagic-neritic; anadromous (Ref. 51243 ); depth range 10 - ? m (Ref. 26929 ). Tropical; 23°N - 7°S, 70°E - 119°E (Ref. 54917 )

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Indo-West Pacific: India to the Java Sea and the South China Sea. Newly recorded from Mauritius (Ref. 33390 ). May be found in Cambodian Mekong near the Viet Nam border (Ref. 12693 ).

Length at first maturity / Size / Weight / Age

Maturity: L m 29.0   range ? - ? cm
Max length : 60.0 cm TL male/unsexed; (Ref. 12693 ); common length : 40.0 cm TL male/unsexed; (Ref. 4832 ); max. reported age: 2.00 years (Ref. 26929 )

Short description Morphology | Morphometrics

Dorsal spines (total): 0; Anal spines : 0. Belly with 28 to 30 scutes. A distinct median notch in upper jaw, which distinguishes it from other similar clupeids, except Hilsa kelee . Gill rakers fine but not numerous, 60 to 100 on lower part of arch. Caudal fin short. At most, a dark diffuse mark behind gill opening, but no other spots on flank.

Biology     Glossary (e.g. epibenthic)

Inhabits fast-flowing, turbid estuaries and adjacent coastal waters (Ref. 26929 ). Schooling in coastal waters, euryhaline and perhaps anadromous, ascending rivers to breed (but in some areas fishery workers claim that it does not). A protandrous hermaphrodite (Ref. 55367 ). Presumably its biology is similar to that of T. ilisha , but the fewer gill rakers suggest that it takes larger food organisms. Reported to feed on zooplankton (Ref. 58784 ). More data needed especially since it is not always distinguished from T. ilisha , especially at juvenile stages. Marketed fresh or dried-salted.

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

A semelparous species, but although each individual spawns only once and then dies, the spawning season for the species as a whole lasts from May to November (Ref. 26929 ). A monandric species (Ref. 55367 ). Sex change occurs at a length of 11.0 cm TL and 1.24 years of age (Ref. 55367 ).

Main reference Upload your references | References | Coordinator | Collaborators

Whitehead, P.J.P. , 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188 )

IUCN Red List Status (Ref. 130435 )

  Vulnerable (VU)  (B2ab(iii,v)); Date assessed: 06 March 2018

CITES

Not Evaluated

CMS (Ref. 116361 )

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: highly commercial FAO - Fisheries: landings , species profile ; Publication: search | FishSource | Sea Around Us

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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes : genus , species | DiscoverLife | ECOTOX | FAO - Fisheries: landings , species profile ; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome , nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go , Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201 ): 27.1 - 29.2, mean 28.6 °C (based on 466 cells). Phylogenetic diversity index (Ref. 82804 ):  PD 50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high]. Bayesian length-weight: a=0.00977 (0.00595 - 0.01605), b=3.09 (2.95 - 3.23), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245 ). Trophic level (Ref. 69278 ):  2.5   ±0.00 se; based on food items. Generation time: 1.6 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies. Resilience (Ref. 120179 ):  High, minimum population doubling time less than 15 months (K=0.7; assuming tmax>3, fec > 10,000). Fishing Vulnerability (Ref. 59153 ):  Low to moderate vulnerability (27 of 100). Climate Vulnerability (Ref. 125649 ):  Very high vulnerability (89 of 100). Price category (Ref. 80766 ):   Low . Nutrients (Ref. 124155 ):  Calcium = 75.7 [56.7, 102.9] mg/100g; Iron = 2.21 [1.28, 3.67] mg/100g; Protein = 16.9 [16.1, 17.7] %; Omega3 = 0.553 [0.268, 1.150] g/100g; Selenium = 50 [21, 122] μg/100g; VitaminA = 14.2 [4.8, 42.5] μg/100g; Zinc = 1.19 [0.77, 1.98] mg/100g (wet weight);

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Updated: 2024-05-10 22:11:01 gmt
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