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Paraclinus nigripinnis, Blackfin blenny : aquarium
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Paraclinus nigripinnis
Picture by
Menezes, N.A./Figueiredo, J.L.
Teleostei (teleosts) >
Blenniiformes
(Blennies) >
Labrisomidae
(Labrisomids)
Etymology:
Paraclinus:
Greek, para = the side of + Greek, klinein, kline = sloping and bed, due to the four apophyses of sphenoid bone (Ref.
45335
)
.
More on author:
Steindachner
.
Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; reef-associated; depth range 0 - 10 m (Ref.
13628
). Tropical; 32°N - 33°S
Western Atlantic: Bermuda, Florida (USA), the Bahamas and Central America to Brazil.
Size / Weight / Age
Maturity: L
m
 
?
  range ? - ? cm
Max length : 6.5 cm TL male/unsexed; (Ref.
13628
)
Dorsal
spines
(total): 29 - 31;
Dorsal
soft rays
(total): 1;
Anal
spines
: 2;
Anal
soft rays
: 17 - 19
Inhabits rocky tide pools, eroded limestone slopes and basins, and algae-covered rocks surrounded by sand (Ref.
5521
). Also found in areas with coral (Ref.
13628
).
Life cycle and mating behavior
Maturity
|
Reproduction
|
Spawning
|
Eggs
|
Fecundity
|
Larvae
Robins, C.R. and G.C. Ray
, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref.
7251
)
IUCN Red List Status (Ref.
130435
)
Least Concern (LC)
; Date assessed:
18 October 2007
CITES
Not Evaluated
Not Evaluated
Threat to humans
Harmless
Human uses
Aquarium: commercial
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Zoological Record
Estimates based on models
Preferred temperature (Ref.
123201
): 26.3 - 28.2, mean 27.4 °C (based on 660 cells).
Phylogenetic diversity index (Ref.
82804
): PD
50
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00912 (0.00399 - 0.02083), b=3.06 (2.87 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245
).
Trophic level (Ref.
69278
): 3.5 ±0.4 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153
): Low vulnerability (10 of 100).
Nutrients (Ref.
124155
): Calcium = 139 [73, 267] mg/100g; Iron = 0.828 [0.475, 1.397] mg/100g; Protein = 18.8 [17.6, 19.8] %; Omega3 = 0.154 [0.085, 0.270] g/100g; Selenium = 16.2 [7.5, 33.0] μg/100g; VitaminA = 238 [72, 768] μg/100g; Zinc = 2.3 [1.5, 3.3] mg/100g (wet weight);
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